Green Coffee Sourcing
Origin trips, supplier relationships, sample evaluation, and seasonal selection.

Specialty Coffee · Sourcing · Roasting
I am Bonface Mogesi, a coffee sourcing and roasting professional helping bridge farmers, producers, suppliers, roasters, cafés, employers, and customers through quality, trust, and craft.

About Bonface
I entered coffee almost by accident, and grew through every level of the craft — from café floors to wholesale support, from sample roasting to green coffee selection, from production roasting to competition coffee development. Today my work sits where origin meets industry: sourcing thoughtfully, roasting with intention, and helping people connect across the supply chain.
Coffee Work
Origin trips, supplier relationships, sample evaluation, and seasonal selection.
Profile development, sample and production roasting, calibration, quality control.
Competition coffee development, café programs, wholesale and training support.
Featured Categories
Rare, expressive, refined.
Built for the stage.
Everyday specialty, in balance.
Advanced fermentations.
Natural ingredients, honest labels.
Small parcels, full character.
A place, a farm, a year.
Built for the bar.
Clarity in the cup.
Fresh harvest windows.

Sourcing Journey
Sourcing trips, producer meetings, farm visits, cupping rooms, supplier networks — every relationship adds another layer of clarity to the cup.
Follow the journeyWriting · Journal
Thoughts from sourcing trips, the cupping table, and the quiet spaces in between.
Read the journal

Farmers & Producers
A paid, verified directory of farmers, producers, cooperatives, exporters, and suppliers — visible only after admin approval.
Discover producersCoffee Professionals
A paid, verified directory of coffee talent. Employers and inquirers contact professionals through the protected platform.
Find professionalsJoin the Platform